Karela and Jamun juice (Karela Jamun Juice) - This is a remedy that has been developed by modern Ayurveda experts taking into account traditional Indian science. The juice is useful for borderline sugar levels, prediabetes or type 2 diabetes.. The supplement helps to naturally regulate fluctuations in blood sugar levels. The product helps to increase energy throughout the day, as it is rich in vitamins, potassium and magnesium.. Karela and jamun juice also remove toxins, fight free radicals and speed up metabolism.
basic information:
contains plant components
certified by GMP and FSSAI
without GMO
suitable for vegetarians and vegans
useful for borderline sugar levels, prediabetes, type 2 diabetes
helps regulate sugar fluctuations naturally
helps increase energy throughout the day
rich in vitamins, potassium and magnesium
removes toxins
fights free radicals
speeds up metabolism
Dietary supplement, not a drug
ayurvedic food supplement
Indications for use:
borderline sugar level
prediabetes
type 2 diabetes
lack of energy
deficiency of vitamins, potassium and magnesium
high levels of free radicals
slow metabolism
Contraindications:
individual intolerance to individual components
During pregnancy, lactation and when taking any medications, it is recommended to consult a doctor
Active Ingredients:
Karela (Karela) - contains polypeptide-P, which acts like insulin, improves metabolism, has antioxidant properties.
Jamun (Jamun) – contains jambosin and jambolin, which help increase the release of insulin and its effectiveness, and slow down the absorption of carbohydrates.
Instructions for use:
Shake before use. Dilute 30 ml of juice in 30 ml of water and take 2 times a day before meals.. Well: 2-3 months. It is recommended to consult with your doctor first.
Composition:
Each 30 ml contains:
Karela (Karela) - 15 g, Jamun (Jamun) – 1.87 g, Quantity of permitted preservatives of the second class (Permitted Class II Preservatives) – less than 0.06 g, Ascorbic acid (ascorbic acid) – 0.03 g, Water (Water) - required amount (Q. S.).
There is sediment in the juice. Color, texture and taste may vary between batches due to seasonal variations.. The nutritional value remains unchanged.
Storage conditions:
Store in the refrigerator after opening and consume within 30-45 days.. Shelf life: 18 months from date of manufacture.
Denial of responsibility:
We try to provide only up-to-date information about products, but the packaging design may differ from that presented on the site.. Before using the product, read the instructions for use attached to it or consult a specialist.
