Lobo Yellow Curry Paste with Creamed Coconut, No MSG, Colourings or Preservatives Added / Makes 2-3 Servings, Thai Food, 100 G

Lobo Yellow Curry Paste with Creamed Coconut, No MSG, Colourings or Preservatives Added / Makes 2-3 servings, Thai Food, 100 g

No MSG, Colourings or Preservatives Added / Makes 2-3 servings

Heat a pan. Empty content of this packet. Add water. Add meat. Stir-fry until oil is separated. Add remaining water with potato and onion. Cook until done. Add sugar to taste.

Preparation: - Water 1 2/3 cups (400 ml.) - Beef or Chicken, sliced into pieces 250 g. - Potato, diced 1 cup - Onion, sliced 1 cup

Directions : 1. Heat a pan to medium heat. Fry the contents of this packet with small amount of water. 2. Place the meat in the pan and stir-fry until oil of coconut is visible. 3. Add the rest of water and all other ingredients. Combine. 4. Cover until done. Serve. (Add sugar to enhance sweetness, if desired.)

Ingredients : Creamed Coconut 40%, Shallot 12%, Garlic 10%, Chilli 8%, Palm Sugar 8%, Salt 6%, Curry Powder 6%, Shrimp Paste (Shrimp, Salt) 3%, Fish Sauce (Anchovy Fish. Salt. Sugar) 2%.

Allergen Information : Contains soybean, fish and shrimp.

Weight 100 gram.